Dinner Sample Menus
Buffet Dinner - 1
Bread Basket
A selection of freshly baked dinner rolls and focaccia bread served with butter cups
Asian Salad
Mixed greens with shredded carrots, red cabbage, cucumbers, bell peppers, mandarin oranges and tomatoes, tossed with a homemade Asian dressing
Teriyaki Chicken
Chicken marinated in our tangy teriyaki sauce
Vegetable Chow Mein
Chow Mein noodles stir fried with red peppers, carrots, and broccoli, served with soy and oyster sauce
Butter Tarts
Gooey butter tarts
Buffet Dinner - 2
Freshly Baked Rolls
Served with individual butter cups
Classic Caesar
Crisp romaine tossed in a gourmet Caesar dressing, parmesan cheese, and freshly baked croutons
Caprese Pasta Salad
Pasta tossed with bocconcini cheese, roasted vegetables, and a sundried tomato pesto
Garlic Parm Chicken
Chicken breast brushed with fresh herbs and served with a creamy garlic parmesan sauce
Glazed Salmon
Salmon brushed with a maple mustard glaze
Vegetarian Alternatives Available Upon Request
Greek Rice Pilaf
Long grain rice steamed with peas, carrots, lemon zest, cloves, and saffron butter
Dessert Platter
An arrangement of assorted delicious cookies, sinful squares, and mini tarts
Plated Dinner
Freshly Baked Rolls
Served with individual butter cups
Wedge Caesar Salad
Wedge of romaine lettuce topped with crumbled bacon, shaved parm, double baked croutons drizzled with house-made Caesar dressing, served with a freshly baked garlic and cheddar breadstick
Stuffed Chicken Breast Suprême
Herbs, goat cheese, and sundried tomatoes in a chicken suprême, with an au jus
Scalloped Potatoes
Scalloped Yukon gold potatoes baked with melted cheddar and mozzarella cheese
Vegetable Bundles
A julienne of fresh red bell peppers, carrots, zucchini, and yellow long beans, fastened together, steamed lightly and drizzled with lemon butter
Apple Blossom
Old Fashioned flaky pastry, enveloping a warm apple filling and served with vanilla drizzle