Cold Lunch Sample Menus
Cold Lunch - 1
Citrus Greens Salas
Mixed greens, tomatoes, cucumbers, and mouth-watering strawberry slices and mandarin wedges, served with crumbled feta and a citrus dressing
Chicken Salad
Diced chicken breast with a basil cream sauce and greens wrapped in a flour tortilla
Turkey Croissant
Shaved turkey with mixed greens and cranberry mayo on a butter croissant
Montréal Smoked Meat
Montréal smoked meat served with Swiss cheese and spicy mustard on a brioche bun
Vegetarian Alternatives Available Upon Request
Dessert
Freshly baked cookies
Cold Lunch - 2
Greek Salad
Romaine, tomatoes, cucumber, bell peppers and olives served with crumbled feta and Greek dressing
Sundried Tomato Pasta Salad
Penne pasta with roasted bell peppers and grape tomatoes tossed in a sundried tomato pesto
Chicken Caesar Wrap
Grilled chicken breast with bacon, parmesan and crispy romaine wrapped in a tortilla
Southwest Turkey
Shaved turkey breast, Monterey Jack, lettuce, tomato and chipotle mayonnaise on a brioche bun
Ham and Brie
Shaved ham and creamy brie served with mixed greens and honey mustard on a butter croissant
Tuna Salad
Atlantic tuna on a ciabatta with celery, peppers, Boston lettuce and a pesto mayo
Vegetarian Alternatives Available Upon Request
Signature Fruit Platter
Seasonal fruit including mouth-watering pineapple, assorted melons, mixed berries, and graps
Cold Lunch - 3
Classic Chef Salad
Mixed greens lettuce with shredded carrots, red cabbage, cucumbers, bell peppers, tomatoes, and croutons, served with a buttermilk ranch
Butternut Squash Soup
Roasted butternut squash soup with a cinnamon crème
Curried Chicken Sandwich
Curried chicken salad with celery and dried fruits served on a bun
Turkey Wrap
Shaved turkey and cranberry mayo with mixed greens wrapped in a flour tortilla
Roast Beef Sandwich
Shaved roast beef and caramelized onions with horseradish mayo, served on a brioche bun
Vegetarian Alternatives Available Upon Request
Dessert Platter
Assortment of sinful squares and assorted cookies
Executive Entrée Salad Lunch
Sweet Potato Salad
Cooked sweet potato with roasted red peppers and crumbled feta in a light balsamic vinaigrette
Greek Chicken Entrée Salad
Marinated chicken breast fanned over romaine, garnished with Roma tomatoes, cucumbers, red onions, olives and crumbled feta cheese, served with traditional Greek dressing
Lemon Dill Salmon Entrée Salad
A grilled fillet of Atlantic salmon served with a lemon dill butter over a bed of lettuce, spinach, grape tomatoes, cucumbers, and mandarin orange wedges, served with a honey citrus dressing
Falafel and Couscous Entrée Salad
Oven-roasted falafel mixed with couscous, grape tomatoes, briny olives, and cucumbers, drizzled with a lemon cilantro dressing and served with feta cheese on the side
Dessert
An arrangement of assorted cookies
